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Woolies store vandalised over controversial Australia Day decision

<p>A Woolworths Metro store in Brisbane has been vandalised over the supermarket giant's controversial decision to not stock Australia Day merchandise. </p> <p>The Woolies in the north-east suburb of Teneriffe was hit with a flare and graffitied with the message "5 days 26 Jan Aussie Aussie Oi Oi Woolies f*** u” on the side of the building. </p> <p>One local shared on social media that a flare was also set off at the front entrance, setting off the fire alarm about 5am on Monday morning, shortly after staff were seen cleaning the graffiti. </p> <p>Queensland Fire and Emergency Services confirmed three crews “responded to an alarm activation” at the store, where firefighters found smoke at the scene and ventilated the area. </p> <p>They left the vandalised store at 6am, where police took over the scene. </p> <p>“Thankfully no team members or customers were injured as this occurred before the store opened,” a Woolworths spokesperson said in a statement.</p> <p>“We’re grateful to the police and fire brigade who attended."</p> <p>“There’s no reason for vandalism and we’ll continue to liaise with Queensland Police.”</p> <p>The vandalism comes just days after the supermarket giant <a href="https://oversixty.com.au/finance/money-banking/woolworths-under-fire-for-dropping-australia-day-merch" target="_blank" rel="noopener">announced</a> they would not be stocking any specialised merch ahead of Australia Day. </p> <p>Woolworths shared that the reason for pulling Aussie decorations off the shelves was due to the “gradual decline” in demand for the merchandise over the years and “broader discussion” about the January 26th date and “what it means” to different parts of the community.</p> <p>“While Australian flags are sold within BIG W all year round, we don’t have any additional themed merchandise available to purchase in-store in our Supermarkets or BIG W ahead of Australia Day,” a spokesperson said.</p> <p>“We know many people like to use this day as a time to get together and we offer a huge variety of products to help customers mark the day as they choose.”</p> <p><em>Image credits: 7News / Shutterstock</em></p>

Legal

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“You look like Nicolas Cage!”: Tiny Busselton store shocked by megastar’s visit

<p>Busselton, Western Australia - It's not every day that you walk into your local neighbourhood store and encounter a Hollywood A-lister browsing the snack aisle. Yet, that's precisely what happened to shop owner Annie Liban in her small Asian grocery store in Busselton, when none other than Nicolas Cage strolled through her doors.</p> <p>Cage, known for his eclectic roles and memorable performances, is rumoured to be filming his latest movie, <em>The Surfer</em>, in the scenic Western Australian region. The film apparently revolves around his character's return to his hometown and his unexpected feud with a local gang of surfers. A picturesque backdrop indeed for a film about beach drama, but it seems even Nic Cage needs to restock the fridge occasionally.</p> <p>The rumour mill had been buzzing with whispers of Cage's impending visit for a while now, but these tidbits of information didn't reach Ms Liban until the actor himself, in all his enigmatic glory, was casually perusing her store shelves one sunny afternoon.</p> <p>"I said, 'oh, he looks like Nicolas Cage,' but I was like, 'what's he doing in this store?'" Ms Liban recalled with astonishment <a href="https://www.abc.net.au/news/2023-10-17/nicolas-cage-sighted-in-busselton-filming-the-surfer-movie/102986390" target="_blank" rel="noopener">to the ABC</a>. "Why is he grabbing some eggs and kimchi? We couldn't stop staring."</p> <p>It seems that even Ms Liban's eagle-eyed staff had a hard time recognising the star at first, but eventually, curiosity got the better of them, and they mustered up the courage to ask the million-dollar question: "Who are you?"</p> <p>Ms Liban described the uncanny clues that finally cracked the Cage case. "<span style="font-family: abcsans, -apple-system, 'system-ui', 'Segoe UI', Roboto, 'Helvetica Neue', Arial, sans-serif; font-size: 16px;">There were some clues … he was wearing boots in hot weather and a jacket, wearing some Prada sunglasses and the voice as well,</span>" she said. "<span style="font-family: abcsans, -apple-system, 'system-ui', 'Segoe UI', Roboto, 'Helvetica Neue', Arial, sans-serif; font-size: 16px;">And then when he picked up the oranges in front of the shop we said to him 'we only accept cash' and he said 'I only have US dollars.</span>'" </p> <p>"We said, 'oh you do look like Nicolas Cage' and he said, 'I am.'"</p> <p>It appears that Busselton's small Asian grocery store unexpectedly became a portal to Hollywood for a brief moment.</p> <p><em>The Surfer</em> is expected to feature local surfers from WA's South West and will be shot in the stunning locales of Margaret River and Yallingup. A call-out for the movie even went to high school students a while back, seeking youngsters with the right amount of "attitude" to star in the film.</p> <p>Ms Liban, a fan of Nicolas Cage from her days growing up in the Philippines, is eagerly looking forward to the movie. "We love Nicolas Cage, so I'm excited to see what he's doing here in Australia," she said with a smile.</p> <p>City of Busselton Mayor Grant Henley shared his enthusiasm for the unexpected Hollywood cameo in the region. "[These types of productions] have a significant economic impact on the area. Accommodation and costs for a crew of this magnitude, with 100 people here for a month, inject a substantial amount of money into the local economy," he explained.</p> <p>While Busselton has seen its fair share of Australian film productions like <em>Drift</em> with Sam Worthington and the karting-themed <em>Go!</em>, having Hollywood come to town adds a new layer of excitement. "I think this movie clearly has star power to bring someone like Nicolas Cage on board," Mr Henley mused. "It's a higher magnitude than some of the Australian-made films with smaller budgets and distributions. I might just bump into him while he's out exploring the region and having some fun."</p> <p>So if you're in the area, keep your eyes peeled as you stroll the aisles of your local grocery store – you never know when you might bump into a world-famous actor picking up some oranges and kimchi. Cage, with his eclectic filmography, truly knows how to keep us all on the edge of our seats, even when he's just shopping for groceries.</p> <p><em>Images: Facebook</em></p>

Domestic Travel

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Major twist in store for final season of The Crown

<p>The release date for the sixth and final season of <em>The Crown</em> has finally been announced, with royal fans everywhere marking their calendars for the last instalment of the royal drama. </p> <p>The hit Netflix series will be returning to screens on November 16th, but the final season of the show is set to come in two phases. </p> <p>On November 16th, four episodes of the show will be available to stream, and will follow Princess Diana, played by Australian actress Elizabeth Debicki, in the last year of her life. </p> <p>Her final days will be explored, including her death in Paris in 1997.</p> <p>Then, the final part of the series will be available to stream from December 14th, and will pick up from the mid-2000s, as her children Prince William and Prince Harry deal with the aftermath of their mother's passing.</p> <p>"Prince William tries to integrate back into life at Eton in the wake of his mother's death as the monarchy has to ride the wave of public opinion," a synopsis for part two says.</p> <p>"As she reaches her Golden Jubilee, the Queen reflects on the future of the monarchy with the marriage of Charles and Camilla and the beginnings of a new royal fairy tale in William and Kate."</p> <p>Royal fans were delighted to wake up to a new teaser trailer for the sixth and final season of <em>The Crown</em> that was posted on social media overnight, with the post already racking up over 90,000 likes.</p> <blockquote class="instagram-media" style="background: #FFF; border: 0; border-radius: 3px; box-shadow: 0 0 1px 0 rgba(0,0,0,0.5),0 1px 10px 0 rgba(0,0,0,0.15); margin: 1px; max-width: 540px; min-width: 326px; padding: 0; width: calc(100% - 2px);" data-instgrm-permalink="https://www.instagram.com/reel/CyLmKalP7dF/?utm_source=ig_embed&amp;utm_campaign=loading" data-instgrm-version="14"> <div style="padding: 16px;"> <div style="display: flex; flex-direction: row; align-items: center;"> <div style="background-color: #f4f4f4; border-radius: 50%; flex-grow: 0; height: 40px; margin-right: 14px; width: 40px;"> </div> <div style="display: flex; flex-direction: column; flex-grow: 1; justify-content: center;"> <div style="background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; margin-bottom: 6px; width: 100px;"> </div> <div style="background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; width: 60px;"> </div> </div> </div> <div style="padding: 19% 0;"> </div> <div style="display: block; height: 50px; margin: 0 auto 12px; width: 50px;"> </div> <div style="padding-top: 8px;"> <div style="color: #3897f0; font-family: Arial,sans-serif; font-size: 14px; font-style: normal; font-weight: 550; line-height: 18px;">View this post on Instagram</div> </div> <div style="padding: 12.5% 0;"> </div> <div style="display: flex; flex-direction: row; margin-bottom: 14px; align-items: center;"> <div> <div style="background-color: #f4f4f4; border-radius: 50%; height: 12.5px; width: 12.5px; transform: translateX(0px) translateY(7px);"> </div> <div style="background-color: #f4f4f4; height: 12.5px; transform: rotate(-45deg) translateX(3px) translateY(1px); width: 12.5px; flex-grow: 0; margin-right: 14px; margin-left: 2px;"> </div> <div style="background-color: #f4f4f4; border-radius: 50%; height: 12.5px; width: 12.5px; transform: translateX(9px) translateY(-18px);"> </div> </div> <div style="margin-left: 8px;"> <div style="background-color: #f4f4f4; border-radius: 50%; flex-grow: 0; height: 20px; width: 20px;"> </div> <div style="width: 0; height: 0; border-top: 2px solid transparent; border-left: 6px solid #f4f4f4; border-bottom: 2px solid transparent; transform: translateX(16px) translateY(-4px) rotate(30deg);"> </div> </div> <div style="margin-left: auto;"> <div style="width: 0px; border-top: 8px solid #F4F4F4; border-right: 8px solid transparent; transform: translateY(16px);"> </div> <div style="background-color: #f4f4f4; flex-grow: 0; height: 12px; width: 16px; transform: translateY(-4px);"> </div> <div style="width: 0; height: 0; border-top: 8px solid #F4F4F4; border-left: 8px solid transparent; transform: translateY(-4px) translateX(8px);"> </div> </div> </div> <div style="display: flex; flex-direction: column; flex-grow: 1; justify-content: center; margin-bottom: 24px;"> <div style="background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; margin-bottom: 6px; width: 224px;"> </div> <div style="background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; width: 144px;"> </div> </div> <p style="color: #c9c8cd; font-family: Arial,sans-serif; font-size: 14px; line-height: 17px; margin-bottom: 0; margin-top: 8px; overflow: hidden; padding: 8px 0 7px; text-align: center; text-overflow: ellipsis; white-space: nowrap;"><a style="color: #c9c8cd; font-family: Arial,sans-serif; font-size: 14px; font-style: normal; font-weight: normal; line-height: 17px; text-decoration: none;" href="https://www.instagram.com/reel/CyLmKalP7dF/?utm_source=ig_embed&amp;utm_campaign=loading" target="_blank" rel="noopener">A post shared by Netflix UK &amp; Ireland (@netflixuk)</a></p> </div> </blockquote> <p>The 46-second teaser was released showing Imelda Staunton as Queen Elizabeth II walking through Buckingham Palace before appearing on the famous balcony.</p> <p>All three actresses to play the late Queen appear in the trailer, including Claire Foy and Olivia Colman.</p> <p>"The crown is a symbol of permeance. It's something you are, not what you do," the voice of Foy says.</p> <p>"Some portion of our natural selves is always lost. We have all made sacrifices. It is not a choice. It is a duty," Colman can be heard saying.</p> <p>Finally, it ends on Staunton who says, "But what about the life, I put aside? The woman I put aside?"</p> <p><em>Image credits: Netflix - Instagram</em></p>

TV

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Kmart and Target join forces to create mega discount stores

<p dir="ltr">Two of Australia’s favourite retail giants are about to get better in a huge merger creating a $10 billion discount giant.</p> <p dir="ltr">Wesfarmers is set to fold Target into Kmart with hopes that it will improve sales, provide better value for customers, and allow both stores to share backend technology.</p> <p dir="ltr">Ian Bailey the Managing Director of Kmart Group has said that there will be “no impact” to stores, and that the move was an "internal reorganisation".</p> <p dir="ltr">"With customers now demanding value more than ever, this new operating model will unlock a new level of scale and productivity across both brands, so we can deliver even greater value to our customers in the future," he said in a statement.</p> <p dir="ltr">"For store networks and 50,000 store team members – it's business as usual – as we continue to focus on providing the best value products to the thousands of customers in Australia and New Zealand who choose to shop at Kmart or Target every day."</p> <p dir="ltr">The move comes as the cost of living crisis is forcing more and more Aussies to be mindful of their spending habits.</p> <p dir="ltr">In a statement to the <em>The Australian Financial Review</em>, Bailey said that there would likely be “a handful of redundancies" but more jobs overall by next year.</p> <p dir="ltr">He added that one of the benefits of tighter integration and better technology is the ease in which the prices of products can be reduced.</p> <p dir="ltr">He said that the price drop on 1000 Kmart products this month was assisted by merchandise planning tools and a self-navigating inventory scanning robot.</p> <p dir="ltr">"Kmart and Target are both strong businesses. I don't see us doing this from a position of weakness. It's quite the opposite,” he told the publication.</p> <p dir="ltr">“I'd say we're strong, but I think there's an opportunity to really capitalise on this time and find ways to continue to deliver better value for customers."</p> <p dir="ltr">"What we found was that running two businesses it was very, very difficult to get the tech into Target, and to get those benefits. This is really why we decided to push the two businesses into one."</p> <p dir="ltr"><em>Images: Getty</em></p>

Money & Banking

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Gorgeous iconic department stores throughout history


<p>Do you remember shops with names like Farmer’s, Boan’s, John Martin’s, Buckley & Nunn, or McWhirter’s? Or maybe you're more familiar with David Jones and Myer? If any of these names ring a bell, a team of historians wants to speak to you.</p> <p>Professor Robert Crawford leads a team of historians at RMIT University and Macquarie University that are researching the history of department stores in Australia since the Second World War.</p> <p>“Department stores have played such an important role in the lives of countless Australia, but their history has hardly been documented,” explains Professor Crawford.</p> <p>Supported by the Australian Research Council, the project aims to collect Australian stories and experiences of their department store.</p> <p>While the project is keen to collect stories from those who worked in these stores, it is equally interested in hearing from shoppers.</p> <p>“Shoppers are an essential part of this story – their custom makes or breaks any retail outlet and department stores are no different,” notes Professor Crawford.</p> <p>“By collecting the stories of shoppers and staff, this project offers a unique perspective of the department store,” he adds.</p> <p>The research team has already interviewed a range of people across the country.</p> <p>“This week I spoke to a lady about shopping with her mother at Grace Brothers in Sydney in 1947 and the next day I spoke to a man about taking his daughter to David Jones in suburban Brisbane in 1995,” recounts Crawford.</p> <p>Participants of the project have recalled a range of familiar and forgotten experiences. <br />“Many have recounted their family’s unique rituals of going into to town and having lunch at the cafeteria, while others remember specific bits like the lift operators or the pneumatic tubes to transfer cash from the tills.”<br />While the project has undertaken many interviews, the research team is eager to speak to more people about their unique memories and experiences, so that they can get a fuller picture of the past.</p> <p>If you’re interested in participating in the project or learning more about it, further details can be found at <a href="https://www.departmentstorehistory.org.au/">https://www.departmentstorehistory.org.au/</a> </p> <p><em>Image credit: WikiMedia</em></p>

International Travel

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Creative ways to store more in your tiny bathroom

<p dir="ltr">Having a small bathroom doesn’t necessarily have to mean you don’t have enough space, you just have to think outside the box! Getting creative with storage can make the smallest of bathrooms look stylish. </p> <p dir="ltr" role="presentation"><strong>1. Towel racks</strong></p> <p dir="ltr">Using vertical space will help to clear out storage spaces built into your bathroom. Invest in a wall-mounted rack for towels, using bright-coloured towels can add a pop of colour to the room as well. </p> <p dir="ltr"><strong>2. Basket Shelves</strong></p> <p dir="ltr">Mount a set of baskets on your bathroom wall, you can keep cosmetics here or some candles and an indoor plant for decoration.</p> <p dir="ltr"><strong>3. Adhesive hooks</strong></p> <p dir="ltr">Make use of the space behind your bathroom door. Attach adhesive hooks to the inside of the door to store hair dryers, brushes and accessories.</p> <p dir="ltr"><strong>4. Roll-away cart</strong></p> <p dir="ltr">If you’ve got a really cluttered bathroom, use a wheeled cart to store your soaps, lotions, shampoo and conditioner. It saves a cluttered sink and you can roll it in and out for convenience.</p> <p dir="ltr"><strong>5. Dual purpose mirror</strong></p> <p dir="ltr">A two-in-one mirror can be a lifesaver for small spaces. Store your cosmetics, health care products and toothbrushes behind a stylish mirror. </p> <p dir="ltr">Don't think you can't have it all in a tiny space! With a creative mindset, you can fit all of your goodies into your bathroom. </p> <p dir="ltr"><em>Image credit: Shutterstock</em></p>

Home Hints & Tips

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Year of the Rabbit: What 2023 has in store for you

<p>The last time it was the Year of the Rabbit, astrologer Jen Ingress found a new home. Like a rabbit deciding on the perfect spot to create a burrow, she was faced with a barrage of options. “It was hard for me to decide – there were many pros and cons,” she says. “I’m not saying that the Rabbit is indecisive. It just may not be entirely obvious what is the right decision when making a choice, and you might have to do some thinking like I did.”</p> <p>That was 2011, and it was a year marked by decisions – something that will also characterise 2023’s Year of the Rabbit, which started when the Lunar New Year kicked off on the second new moon after the winter solstice. (This year, it fell on Sunday, January 22.) There will also be a need for grace when it comes to interactions with others. This is quite different than last year’s Tiger year. Think of it this way: “Tigers can take on anything and bring courage, a strong moral code and responsiveness,” says Ingress. “Whereas this year, we can anticipate more diplomacy or more cautious approaches on the world stage and for individuals.”</p> <p> </p> <p>But that’s not all: In Chinese astrology, there aren’t just 12 astrology signs but also five zodiac elements, and this year, that element is Water. It’s the first time there’s been a Water Rabbit in 60 years. So, what will 2023’s Year of the Water Rabbit hold for you? Let’s find out.</p> <h3>Rabbit zodiac personality traits</h3> <p>Rabbits are known for being cute, lovable and high-spirited (not to mention bouncy), but they’re also a bit enigmatic. After all, you can never really tell what they’re thinking because they don’t exhibit a variety of facial expressions. “Rabbits are well-liked, but they’re not that easy to read or transparent,” Ingress notes. “These individuals are socially graceful, charming and diplomatic, but they also need time to themselves.”</p> <p>A potential pitfall for Rabbit people is that like an actual rabbit, they will tend to seek an easy escape when put on the spot or might not want to face the reality of the situation. And that’s definitely something to keep in mind when entering an entire year represented by this animal.</p> <h3>How 2023’s Year of the Rabbit will affect you</h3> <p>In general, Rabbit years abound with creativity and an appreciation for the arts. You might feel yourself being pulled toward exploring museums, music festivals and performances. In social gatherings, the Year of the Rabbit will encourage more cordiality and social niceties. If disputes arise, diplomacy will win out. Chances are, you’ll also face many options, but like the rabbit’s burrow, you should have multiple exit points and not get too attached to specific decisions. “Rabbits always like having a plan B,” Ingress says. “So this is a year to have more than one plan B – and [to have] continued social interactions in order to reach a decision.”</p> <h3>Water Element</h3> <p>Now let’s turn to 2023’s zodiac element, water, which signifies travel and movement. While 2022 was also a water year, it was more of a flood. People were itching to get back out into the world after COVID restrictions were lifted, so there was movement in the form of travel. On another note, the Russian invasion of Ukraine forced people to seek refuge in other countries. The element of water paired with the Tiger sign made the year one that required quick reactions and strong responses in the face of upheaval.</p> <p>In comparison, the Year of the Water Rabbit will feel more like a small stream when it comes to going places and, more generally speaking, the movement in our lives. “This year will bring learning opportunities, an expansion of ambitions, more time reaching for goals and a general sense of curiosity,” says Ingress. However, because of the unpredictable nature of water, the world might still feel precarious in 2023. So it will be important to stay alert – be ready to manage surprises and get comfortable with uncertainty in your life and the world.</p> <h3>Which signs will thrive in the Year of the Rabbit?</h3> <p>The Chinese zodiac signs that will have a great year are those that are compatible with the Rabbit – namely, the Goat, Dog and Pig. Each of these signs will see a wealth of opportunities for growth in their careers, relationships or creative passions. That said, not all opportunities will pan out: Like in the rabbit’s race with the turtle, do not be deceived by appearances when it comes to decision making – what appears to be the best decision might not be so. Specifically, Dogs and Pigs might face difficult decisions in the workplace.</p> <p>For all these signs, it is important to stay calm this year, even when things seem to be going well. Of course, that’s usually easier said than done, though these animal signs are the best equipped to face that challenge – especially when in one another’s company. Pig and Rabbit are a perfect match for each other in terms of temperament and personality. Add Sheep and Dog into the mix and you’ve got yourself a party. “When they’re all together, they balance each other out,” says Ingress. People with these signs tend to have an easygoing way about them and are deeply compassionate, and both of those qualities jibe with the Rabbit. Sheep’s romanticism, Dog’s supportiveness and Pig’s relatability work well with Rabbit, and a gentle yet responsive energy will radiate from groups of friends with these signs.</p> <h3>Which signs will have more difficulty in the Year of the Rabbit?</h3> <p>Sorry, Dragons, Snakes, Roosters and Rats – you will clash with the Rabbit energy this year. Dragons are born leaders and enjoy conquering challenges, but an eagerness to achieve will not pan out in the slower-paced Rabbit year where decisions will have to be deliberated carefully and a person’s choices might have to be revisited.</p> <p>Snake is sometimes considered a small dragon, and similarly, their determination may prove challenging this year. Rooster is also tenacious and high-achieving, as an animal known for greeting the morning sun. Finally, the resourceful and quick-witted Rat may be able to adapt to the surprises the Year of the Rabbit brings, but their lack of courage may cause them to falter when plans change.</p> <p>But don’t worry – all is not lost for these signs in 2023. According to Ingress, a specific Chinese zodiac year won’t predict whether luck comes your way or doesn’t, but rather whether the year will be like a river that is “smooth flowing or one that is more choppy and therefore stressful, with multiple obstacles to face.”</p> <h3>How will the other signs fare in the Year of the Rabbit?</h3> <p>People born in Ox and Horse years generally won’t experience any extreme highs or lows in 2023. Ox’s determination and Horse’s energy should be able to handle what the year throws at them. But Tigers may face some ups and downs. Tiger’s enthusiasm and boldness may or may not work to their advantage when it comes to the surprises a Rabbit year brings.</p> <p>As for people with the Rabbit sign, things are a little less clear-cut. You may have heard that a person’s zodiac birth year (Ben Ming Nian) can be extremely unlucky. So, should Rabbits watch their backs this year? Not necessarily. Ingress notes that this idea comes from another Chinese belief that change will occur every 12 years, in the Jupiter cycle of a person’s life. “That change could be positive or negative,” she shares. “But there is a change.”</p> <h3>Lucky times of the year for each sign</h3> <p>What do the tides of the Water Rabbit hold this year? Scroll down and find your Chinese zodiac sign to learn which months in 2023 will be the most prosperous for you.</p> <h3>Rat</h3> <p><strong>Birth years:</strong> 1936, 1948, 1960, 1972, 1984, 1996, 2008, 2020</p> <p>People born in the Year of the Rat will likely experience abundance throughout the Year of the Water Rabbit, because like Rabbits, Rats are able to form networks and connections. In May, Rats will feel appreciated by others, and next January, Rats will have an opportunity to grow their wealth.</p> <h3>Ox</h3> <p><strong>Birth years:</strong> 1937, 1949, 1961, 1973, 1985, 1997, 2009, 2021</p> <p>For those born in the Year of the Ox, December will be a lucky month. Ox people will feel a sense of balance throughout the year, without many highs or lows, though June and April may be trickier for them.</p> <h3>Tiger</h3> <p><strong>Birth years: </strong>1938, 1950, 1962, 1974, 1986, 1998, 2010, 2022</p> <p>March will be the luckiest month for those born in the Year of the Tiger. May, on the other hand, might be more challenging. Overall, Tiger people will find themselves more in the middle of the road in 2023, faring well but not experiencing extraordinary success.</p> <h3>Rabbit</h3> <p><strong>Birth years:</strong> 1939, 1951, 1963, 1975, 1987, 1999, 2011</p> <p>Get ready, Rabbits: Your lucky month is right around the corner! You’ll find increased luck in February, as well as in July. You might find yourself making less forward movement in April, June, September and December. Water Rabbits born in 1963 should be careful, as too much water elementally can be difficult to bear and cause stress.</p> <h3>Dragon</h3> <p><strong>Birth years:</strong> 1940, 1952, 1964, 1976, 1988, 2000, 2012</p> <p>May and September will be fairly good months for Dragons, but they should be cautious in March, April, October and January. “The Dragon is struggling,” Ingress acknowledges. But, she adds, this should not be a cause for concern, because “in Buddhist tradition and the history of the Asian culture, there is a sobering tendency to acknowledge suffering more than success because successes are typically few and far between.”</p> <h3>Snake</h3> <p><strong>Birth years:</strong> 1941, 1953, 1965, 1977, 1989, 2001, 2013</p> <p>Snake people may have a more trying year because their energy clashes with Rabbit energy, and they will have to deal with more conflicts throughout the year. April is their luckiest month of 2023, when they could attract more attention from colleagues or romantic interests.</p> <h3>Horse</h3> <p><strong>Birth years:</strong> 1942, 1954, 1966, 1978, 1990, 2002, 2014</p> <p>The outlook for Horses in 2023 is a steady one, but they should proceed with a bit more caution in March and January. In February, there will be opportunities to develop relationships, and November looks to be the month where they will find the most luck. Those born in the Year of the Metal Horse (the last one was in 1990) should be more cautious about impulsive decisions this year.</p> <h3>Goat</h3> <p><strong>Birth years: </strong>1931, 1943, 1955, 1967, 1979, 1991, 2003, 2015</p> <p>Goat will find opportunities throughout the year but especially in March, June and November. Just be warned that October and next January may be less steady. Wood Goats, born in 1955 and 2015, will find this year to be one of growth.</p> <h3>Monkey</h3> <p><strong>Birth years:</strong> 1932, 1944, 1956, 1968, 1980, 1992, 2004, 2016</p> <p>September will be an optimal month for Monkeys. On the other hand, they should be wary in May, July and November, as surprises from the Water Rabbit might lead them to make rash decisions.</p> <h3>Rooster</h3> <p><strong>Birth years: </strong>1933, 1945, 1957, 1969, 1981, 1993, 2005, 2017</p> <p>Rooster people might experience a turning point during the year when it comes to their health, career or finances. For the Rooster, April and August are shaping up to be months in which they will fare the best. September and December will pose more challenges for them.</p> <h3>Dog</h3> <p><strong>Birth years:</strong> 1934, 1946, 1958, 1970, 1982, 1994, 2006, 2018</p> <p>While Dogs will experience many opportunities throughout 2023, they won’t all culminate in success. November may change all that, as that’s this sign’s luckiest month this year. September is the one month when they might feel their career trajectory take a downward turn.</p> <h3>Pig</h3> <p><strong>Birth years:</strong> 1935, 1947, 1959, 1971, 1983, 1995, 2007, 2019</p> <p>If Pigs focus their energy in March, July, August and October, their concentration should pay off. Born in 1935 or 1995? Those are the years of the Wood Pig, and people born then will be particularly lucky in 2023.</p> <p><em>Written by: Giannina Ong. This article first appeared in <a href="https://www.readersdigest.com.au/culture/year-of-the-rabbit-what-2023-has-in-store-for-you" target="_blank" rel="noopener">Reader’s Digest</a>. </em></p> <p><em>Image: Getty</em></p> <p><em>Caring, Horoscope, Zodiac, Year of the Rabbit</em></p>

Caring

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5 foods you shouldn’t store in the fridge

<p>There are some foods that simply cannot stand the cold and if stored in the fridge will lose their flavour, texture and freshness. These five items are best stored in your pantry rather than the refrigerator.</p> <p><strong>1. Cucumbers</strong></p> <p>They’re often stored in the fridge but according to researchers at the University of California, storing the vegetable under 10°C actually causes “chilling injuries” to the cucumber. At low temperatures, the skin shrivels and pits, and the pulp turns mushy.</p> <p>If you like your cucumbers chilled, pop them in the fridge an hour before you want to eat so the cold won’t do damage.</p> <p><strong>2. Garlic</strong></p> <p>Garlic bulbs are prone to developing shoots if stored in the fridge as the cold environment is similar to their growing conditions. It’s best to store garlic in place where it’s cool and with low humidity, like an airy pantry.</p> <p><strong>3. Chocolate</strong></p> <p>The fridge may seem like the obvious place to put a melting bar of chocolate, but unfortunately it’s not. Chocolate is sensitive to sudden temperature changes and can develop a white “bloom” that spoils the smooth texture of chocolate if stored in the fridge. Store well-wrapped chocolate at room-temperature, away from strong-smelling foods. </p> <p><strong>4. Basil</strong></p> <p>Do you store the herb in the fridge to extend in shelf life? As delicate Mediterranean herbs such as basil come from warm, sunny climates, the chilled fridge temperature speeds up oxidisation, turning the leaves black and ruining the herb's scent and flavour. Store fresh basil at room temperature in a jar with water. This will lengthen its shelf life and prevent premature discolouration.</p> <p><strong>5. Bread</strong></p> <p>This may come as a shock to many but refrigerating bread doesn’t actually prolong its shelf life. While it may stop bread going mouldy, the cool, drying environment dehydrates the bread and speeds up the process of staling. Instead, store your bread in the freezer, which does extend the life of bread. </p> <p><em>Image: Getty</em></p>

Home Hints & Tips

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Banksy encourages stealing from luxury store after unauthorised use of his artwork

<p dir="ltr">Banksy has appeared to encourage shoplifters to target a luxury fashion store in London after they used his artwork without permission. </p> <p dir="ltr">The elusive street artist told his followers on Instagram to go to the Guess store in Regent Street to steal items after they “helped themselves” to one of his most iconic artworks for a recent campaign. </p> <p dir="ltr">Posting a photo of the front window display of the store, he wrote, “Attention all shoplifters. Please go to GUESS on Regent Street.”</p> <p dir="ltr">“They’ve helped themselves to my artwork without asking, how can it be wrong for you to do the same to their clothes?” he told his 11.5 million followers. </p> <p dir="ltr">The Guess display, which showcased their capsule collection called Brandalised, features several of Banksy’s works, which he claims were used without his authorisation. </p> <p dir="ltr">The clothing company’s <a href="https://guess-hub.mmbsy.be/guess-in-partnership-with-brandalised-to-create-a-special-capsule-collection-with-graffiti-by-banksy">official announcement</a> for the capsule collection used the word “inspired” and said the items were produced in partnership with Brandalised, an urban graffiti license “whose mission is to offer Banksy fans affordable graffiti collectibles.” </p> <p dir="ltr">“The graffiti of Bansky has had a phenomenal influence that resonates throughout popular culture,” Guess Chief Creative Officer Paul Marciano said in the press release. </p> <p dir="ltr">“This new capsule collection with Brandalised is a way for fashion to show its gratitude.”</p> <p dir="ltr">After Banksy posted the message on Instagram, <a href="https://www.bbc.com/news/entertainment-arts-63682298">the BBC reported</a> that Guess closed the store, put security outside, and covered the window display.</p> <p dir="ltr"><em>Image credits: Instagram / Getty Images</em></p>

Art

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Ground-breaking change coming to grocery stores

<p>While Australians are still copping the effects of supply chain issues in supermarkets, many shoppers are faced with the frustration of empty shelves at their local grocer. </p> <p>But now, a ground-breaking initiative could solve those issues for good.</p> <p>IGA's Local Grocer initiative will allow customers to actually decide what is in stores, in what is the biggest brand rollout in the country. </p> <p>With the use of technology, supermarket data and old school customer interaction, a bespoke offering will be created for locals, with no two Local Grocers will be the same, and each of the 400 stores set to open within months will cater to the specific wants and needs of their community.</p> <p>IGA’s flagship Local Grocer store has just opened in the Sydney northwest suburb of Epping, and the concept is already a hit with local shoppers.</p> <p>Run by brothers Antoine and Richard Rizk under the Mint Fresh banner, the Epping store is the pair’s fifth venture after working in the sector for more than a decade.</p> <p>Antoine told <a href="https://www.news.com.au/finance/business/retail/massive-changes-coming-to-hundreds-of-australian-supermarkets/news-story/0e07af390f34ed331689ee607ee31d55" target="_blank" rel="noopener">news.com.au</a> it was designed so that “locals can get pretty much everything they need in one place”, and he said they had even chosen not to install self-service checkouts “so that we can truly get to know our local shoppers”.</p> <p>He explained they had used an app and focus group to get feedback about the types of products customers wanted to see in store before the launch.</p> <p>“There’s a lot of customisation for the local Asian community, and we have quite a big range in the grocery, dairy, freezer and fruit and vegetable aisles,” he said.</p> <p>“Being locals within the geographical area, we spoke to a lot of people and looked at a lot of competitors, and we also used an app … to recruit customers for a focus group."</p> <p>“The survey provided us with a bunch of feedback about how frequently they cook and what kinds of products they require."</p> <p>“We’ve had customers come in nearly every day since we opened, and that’s a good sign. Our customisation is a huge point of difference and it gives us a competitive advantage. Having that local knowledge is critical."</p> <p><em>Image credits: Getty Images</em></p>

Food & Wine

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The correct way to store beauty products

<p>To keep your coveted beauty products working their best for longer, try these beauty storing tips.</p> <p><strong>Face wash –</strong> It may be convenient, but storing your scrubs and cleansers in the shower can damage them. The product will take in moisture which can turn them into a breeding ground for bacteria or mould.</p> <p><strong>Skin creams –</strong> Skin creams should be kept out of the bathroom altogether. The humidity can damage them just as the shower damages your cleansers. Keep them in your bedroom away from the window.</p> <p><strong>Fragrances –</strong> Fragrances should always be stored away from direct sunlight, as heat and sunshine can cause them to go off.</p> <p><strong>Nail Polish –</strong> Storing your nail polish upright in the fridge can help keep your lacquers lasting to their fullest potential.</p> <p><strong>Powder make up –</strong> Try to keep your blushes and powders out of the bathroom as the change in humidity and temperature can negatively affect their make up.</p> <p><strong>Brushes –</strong> Store your make up brushes out of direct sunlight, as sunlight can cause their fibres to wear. The same goes for heat and humidity, which can cause them to become caked. Try rolling them up in a make up brush bag.</p> <p><strong>Lipstick –</strong> Store your lipsticks in the fridge with your nail polishes to help them last longer.</p> <p><em>Image credits: Getty Images </em></p>

Beauty & Style

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A guide to storing wine

<p>In years gone past, many wineries would bottle and store wine for several years before selling it at optimal drinking years. Though many wineries still do this, it is becoming less and less of a common practice. At Mount Pleasant, they store many of their wines for longer periods – for instance, the <a href="http://www.mcwilliamswinescellardoor.com.au/products/1361-mount-pleasant-elizabeth-cellar-aged-semillon">Elizabeth Aged Semillon</a> and <a href="http://www.mcwilliamswinescellardoor.com.au/products/1366-mount-pleasant-lovedale-semillon">Lovedale Semillon</a> are both held for a minimum of five years. However the responsibility of cellaring has generally shifted toward the customer, under the increased desire for early drinking styled wines and the financial pressures of the Australian wine industry.</p> <p>With the onus of cellaring now on the customer it has led to a rise in the number of wine storage options available on the market. However, before you start on setting up your own wine cellar, it is important to consider a long-term strategy, primarily establishing which wines will deliver palate satisfaction years down the track and what wine storage system is best suited to your needs and budget.</p> <p><strong>Wine style best for cellaring</strong></p> <p>Aside from vintage, the grape variety is also an important consideration. As a rule of thumb, stick to what a particular wine region does best. For example, Hunter Valley semillon and shiraz; Clare Valley Riesling; Barossa Valley shiraz; Coonawarra cabernet sauvignon; Margaret River chardonnay and SSB are just a few examples. Consider the acid structure in white wines and the tannin profile in red wines. Generally speaking, these two components in wines help them stand up over time.</p> <p>Alternatively, let the experts guide you in the process. There is a huge range of knowledgeable wine commentators on the topic of cellaring and most of them have websites that list the appropriate length of time for cellaring each vintage of each wine. Like Mount Pleasant, most wineries also <a href="http://www.mountpleasantwines.com.au/our-wine/our-range/flagship/maurice-o-shea-shiraz-2010">provide information</a> in regard to cellaring of their wines. Just remember to stick to those people you can trust! Don’t gamble 10 years of cellaring on Wikipedia!</p> <p><strong>Bottle size</strong></p> <p>Cellaring wine for a wedding anniversary or grandchild’s 21st birthday is always a nice way to mark the occasion, provided you think you can resist the temptation. A good tip is to remember that bigger is better. A magnum bottle will not only allow more people to enjoy the wine but it will also age in the bottle at a slower rate. Because producers are releasing more forward drinking style wines, an aged magnum bottle will smell and taste more in tune with the flavour profile our palates are used to.</p> <p><strong>Closure </strong></p> <p>Without weighing into the cork versus screw cap debate, choosing wines for cellaring that have a screw cap closure will negate the possibility of any cork spoilage. Nothing could be more frustrating than waiting patiently on a bottle of wine, only to find the cork has failed! Bottles that have synthetic closures are fine for early drinking wine styles but it is best to avoid them when choosing to cellar wine for extended periods of time.</p> <p><strong>Correct wine storage</strong></p> <p>In order to get the most out of a wine, it is absolutely essential that you store it in the right environment. A constant temperature with little fluctuation between day and night, summer and winter, should be a high priority. A wine that is experiencing marked fluctuations in temperature will age quicker than desired. A cool temperature between 12°C to 15°C is desirable. If you reside in a warm climate, the wine is better off stored at a constant temperature around 16°C or 18°C than a temperature that is cooler, but fluctuates significantly. If bottled with a cork closure the cork will expand and contract in the neck of the bottle, altering its resilient condition, allowing oxygen to seep in and wine to leak out.</p> <p>A dark environment is important, especially if you are cellaring white wines. Prolonged exposure to either natural or artificial light will cause the colour of the wine to bleach in the bottle and cause premature aging of the wine, reducing its aesthetic appeal.</p> <p>Choosing to lie your bottles down or have them standing up is not an issue with screw-cap closures, nor is storing the wine in a slightly humid environment. However if the bottles have cork closures they must be lying down to keep the wine in contact with the cork and therefore expanded in the neck of the bottle. Bottles with a cork should also be kept in a room with 75 per cent room humidity, in order to keep the end of the cork expanded. One without the other could lead to the dreaded oxidation and leakage of wine.</p> <p>Image: Getty</p>

Food & Wine

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How to store these 11 super perishable foods

<p><strong>Fresh herbs</strong></p> <p>Green, leafy herbs like parsley, coriander and basil tend to go off quickly. To extend their freshness, trim off the bottoms of the stems, place them in a glass of water, and drape a plastic bag or plastic wrap over the tops. With the exception of basil (which should be left on the counter), you can keep fresh herbs this way in the fridge and they’ll stay fresh for 2 to 3 weeks!</p> <p><strong>Berries</strong></p> <p><span style="color: #444444; font-family: Raleway, sans-serif, 'Helvetica Neue', Helvetica, Arial; font-size: 16px; background-color: #ffffff;">Berries are also quick to take a turn for the worse. Mould seems to pop up overnight. To keep them fresh longer, make sure they’re completely dry and store them, unwashed, in the crisper drawer of the refrigerator in a container lined with paper towels. This will keep the moisture away and keep them tasty for 5 to 7 days.</span></p> <p><strong>Bread</strong></p> <p>Just baked a loaf of homemade bread? You have two good options for keeping bread fresh, depending on the type: store a crusty loaf unwrapped at room temperature, then once it’s sliced, place it in a closed paper bag. For a soft-crust loaf, keep it in an airtight plastic bag and stored at room temperature. Bread is one product that does not thrive in the refrigerator!</p> <p><strong>Bananas </strong></p> <p>Bananas can turn brown and speckled in the blink of an eye, and that’s good news if you’re planning to make a banana cake or banana smoothie. If those aren’t on your to-do list, pull them apart and wrap the stems tightly in plastic wrap. This helps reduce the amount of ethylene gas emitted, which slows the ripening process.</p> <p><strong>Mushrooms </strong></p> <p>Nobody likes slimy mushrooms, so unless they’re pre-packaged (in which case, leave them alone), be sure to store them, unwashed, in a paper bag. The paper allows air to circulate and will also absorb any moisture that forms. This will ultimately slow down their decay and keep them fresh for up to one week.</p> <p><strong>Cheese</strong></p> <p>Though cheese isn’t as quick to spoil as fresh produce, it can still become a hotbed for mould. To keep it free from fungus for as long as possible, wrap it in wax or parchment paper, then put it in a partially sealed plastic bag or container. To keep the outer layer from getting hard and crusty, add a thin layer of butter or oil to the cut side before storing it.</p> <p><strong>Celery</strong></p> <p>Is anything as unappealing as rubbery celery? To keep your stalks crisp, separate, wash and dry them, then wrap them tightly in aluminium foil. Storing them this way will keep the air out but the moisture in, and that pesky ethylene gas will still be able to escape (plastic bags just trap it in).</p> <p><strong>Leafy Greens</strong></p> <p>Leafy greens are notorious for wilting quickly. To combat this and prolong their freshness, line your crisper drawer with paper towels or store the leaves in a ziplock bag with paper towels. Moisture is what causes the leaves to lose their crisp texture, so be sure to replace the towels as needed.</p> <p><strong>Tomatoes</strong></p> <p>There has been a bit of debate about how best to store tomatoes. Perfectly ripe tomatoes should be kept on the counter away from direct sunlight, not touching one another, with the stem side down. Tomatoes that are super ripe should be stored in the refrigerator (but let them come to room temperature before eating them for the best flavour).</p> <p><strong>Milk </strong></p> <p>Though the shelf-life of milk is fairly lengthy, there is still something you can do to keep it fresh longer. Simply add a pinch of salt to the jug or carton, and this will allow you to enjoy your milk for up to two weeks past its expiration date!</p> <p>This article originally appeared on <a href="https://www.readersdigest.com.au/food-home-garden/how-to-store-these-11-super-perishable-foods" target="_blank" rel="noopener">Reader's Digest</a>.</p> <p><em>Image: Getty</em></p>

Food & Wine

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ALDI announces new change to all stores

<p dir="ltr">ALDI supermarket has announced an exciting new change coming to all stores across Australia.</p> <p dir="ltr">The German retailer provides large 212-litre carts - which are 1.1m high - for shoppers to use, which have since gained a lot of criticism from elderly, pregnant and short people.</p> <p dir="ltr">Now ALDI has announced it will soon be rolling out half trolleys for customers to do smaller grocery shops.</p> <p dir="ltr">“We recognise that customers are looking for greater convenience when they visit our stores, as it’s almost impossible not to pick up the excellent value products on offer,” the retailer said.</p> <p dir="ltr">“That’s why we’re introducing smaller trolleys across all our locations, so our customers can more efficiently pick up products while doing smaller grocery shops.”</p> <p dir="ltr">Shoppers celebrated the news with many welcoming the change which will see their shopping habits change.</p> <p dir="ltr">“Finally! I almost fall into the big ones to reach the bottom,” one person wrote.</p> <p dir="ltr">“Great news for people who have had hip and shoulder replacement surgery,” another commented.</p> <p dir="ltr">“This is great, I also love the big trolleys at Aldi. They are always in good condition and the height is more comfortable,” someone else welcomed.</p> <p dir="ltr">The exciting news comes just months after ALDI introduced shopping baskets in their stores.</p> <p dir="ltr"><em>Image: Shutterstock</em></p>

Food & Wine

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11 things you shouldn’t store in your bathroom

<p><strong>Medicine</strong></p> <p>Don’t keep your medicine in your medicine cabinet. We’re not just saying that to be ironic. Medicines and vitamins should be stored at a room temperature, below 25°C.</p> <p>Keeping them in a moisture-filled room, like your bathroom, can make them less potent or cause them to go bad before their expiration date.</p> <p><strong>Towels</strong></p> <p>Bathrooms are the perfect breeding ground for mould and mildew, and your towels are easily susceptible to these gross fungi.</p> <p>It’s fine to keep one towel hung up in the bathroom, as long as you swap it out once a week. Turning on an exhaust fan can help dry out the room and your damp towel faster.</p> <p><strong>Bathrobe</strong></p> <p>Another bit of ironic advice: keep bathrobes out of the bathroom. Just like towels, damp robes could harbour bacteria, and humidity can give them a musty odour.</p> <p>Let them dry in your wardrobe instead of on a hook in your bathroom.</p> <p><strong>Books</strong></p> <p>We get it – it can be nice to have some reading material available while you’re doing your business.</p> <p>But the books and magazines that are kept in the bathroom will absorb moisture, leaving you with wrinkled pages and deteriorating binding.</p> <p><strong>Jewellery</strong></p> <p>Jewellery boxes are generally kept on dressers and vanities for good reason. The humidity from your bathroom can make jewellery tarnish more quickly than normal, especially when it comes to sterling silver.</p> <p>Store your jewellery in a cool, dry place. Keeping it in an airtight bag is another effective method.</p> <p><strong>Toothbrush</strong></p> <p>Yes, all the rumours you’ve heard are true. A 2012 study from Manchester University in England found that your toothbrush may house more than 10 million bacteria, and a portion of that comes from faecal matter that’s sprayed around the room every time you flush the toilet.</p> <p>To keep your brush as germ-free as possible, rinse and air-dry it after each use, and, if you still choose to store it in the bathroom, close the toilet lid before you flush – and definitely, don’t store in next to the toilet.</p> <p><strong>Makeup</strong></p> <p>Leaving your prized makeup products in the bathroom exposes them to a lot of unwanted heat and moisture, which allows mould and other bacteria to spread and make your makeup go bad faster.</p> <p>And like toothbrushes, makeup brushes are also bound to get contaminated with faecal matter from sprayed toilet water. That’s something you definitely don’t want touching your face.</p> <p><strong>Perfume</strong></p> <p>Heat and perfume just don’t mix. The experts at perfume.org say that fluctuations in temperature (the kind that can occur when you take steamy showers) can destroy the molecular integrity of your fragrance and cause it to sour.</p> <p><strong>Nail polish</strong></p> <p>Most nail polishes will last about two years, but leaving those bottles in the bathroom can make them go bad – toss nail polish that doesn’t blend, is too thick, or looks crumbly – much faster.</p> <p>Again, heat and humidity are the culprits.</p> <p><strong>Razor blades</strong></p> <p>It’s fine to keep your current razor in the shower, but extra razor blades should be left outside of the bathroom.</p> <p>Otherwise, the humidity may rust or dull them before you even start to use them, <em>Good Housekeeping</em> reports. Drying razors after each shave can help keep them more effective longer.</p> <p><strong>Non-waterproof electronics</strong></p> <p>We love to sing in the shower as much as anyone, but humidity can do serious damage to your phone.</p> <p>If you need your tunes or morning news while you shower, invest in a shower radio (yes, they still exist) or a waterproof speaker.</p> <p><em>Image credits: Getty Images</em></p> <p><em>This article originally appeared on <a href="https://www.readersdigest.com.au/food-home-garden/11-things-you-shouldnt-store-in-your-bathroom?pages=1" target="_blank" rel="noopener">Reader's Digest</a>. </em></p>

Home & Garden

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You may have been storing your eggs wrong all this time

<p dir="ltr">When it comes to keeping eggs fresher for longer, there are right and wrong places to keep them stored. </p> <p dir="ltr">According to Chris Beasley, from the home insurance company Smart Cover, it might not be where you think.</p> <p dir="ltr">“Eggs store best at consistent temperatures,” Mr Beasley said.</p> <p dir="ltr">“Which is why you might find they keep better on the top or middle shelf of your fridge.”</p> <p dir="ltr">The door is one of the warmer parts of the fridge. It also has a less consistent temperature since it’s being opened and closed throughout the day.</p> <p dir="ltr">If you are one of those people who don’t keep your eggs in the fridge at all, it’s time to break out of that habit.</p> <p dir="ltr">In Australia, most egg producers recommend storing eggs below 15C. This makes the fridge the best place for them, as it is a climate controlled environment. </p> <p dir="ltr">“The best way to keep eggs is to store them in their original carton in the refrigerator as soon as possible after purchase,” its website states. “Cartons reduce water loss and protect flavours from other foods being absorbed into the eggs. Storing eggs loose, or in specially designed sections of the refrigerator is not recommended as this also exposes eggs to greater risk of damage.”</p> <p dir="ltr">Storing your eggs in the fridge is also the best way to keep bacteria under control and ensure the quality remains. </p> <p dir="ltr">Eggs kept in the refrigerator will maintain quality and freshness for at least twice as long. Now you know how to appropriately store your eggs!</p> <p><span id="docs-internal-guid-d1eb7de5-7fff-1c34-5aa3-a93faef6ff1e"></span></p> <p dir="ltr" style="line-height: 1.7999999999999998; background-color: #ffffff; margin-top: 0pt; margin-bottom: 12pt;"><em>Image: Shutterstock </em></p>

Food & Wine

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Is it safe to use makeup testers in cosmetics stores?

<p>A woman in the US is suing a cosmetics store because she claims that she <a href="http://www.tmz.com/2017/10/30/sephora-sued-woman-herpes-lipstick-samples/" target="_blank" rel="noopener">caught herpes from their lipstick tester</a>. In case you’re wondering if this is even possible, as a microbiologist, I can tell you that it most certainly is. And it’s not just herpes that can lurk in makeup.</p> <p>But let’s look at herpes first.</p> <p>This very common virus is mainly spread by skin-to-skin contact, kissing and sex, but it can also be transmitted in droplets of spit left by an infected person on towels, cups, cutlery and, yes, lipstick. Globally, it’s estimated that <a href="http://who.int/mediacentre/news/releases/2015/herpes/en/" target="_blank" rel="noopener">67% of people are infected with the Herpes simplex virus (HSV-1)</a>. But it’s a hidden enemy – a person doesn’t need to have visible signs of the virus to spread the infection. The virus lives in facial tissues where it can shed and spread.</p> <p>It doesn’t always show up on the skin as a blister immediately after it has infected a person, instead it can stay hidden and appear after a few months. Because of this, it’s impossible to say with certainty if the American woman caught herpes from this particular store tester, or elsewhere.</p> <p>Herpes causes blisters on the lips and around the mouth that can last up to ten days. Lipsticks and makeup brushes that touch these parts of the face can then spread the infection to other people.</p> <p>Fortunately, herpes is a fragile virus and typically only survives outside the body for ten seconds. But it can survive longer in warm and moist environments, such as in sweat. It can also survive between two to four hours on plastic, chrome and water, so there are lots of ways the virus can spread.</p> <p>There is no cure for a herpes infection, although treatments are available that will reduce the length of infection.</p> <figure class="align-center "><img src="https://images.theconversation.com/files/193000/original/file-20171102-26448-1rj3q51.jpg?ixlib=rb-1.1.0&amp;q=45&amp;auto=format&amp;w=754&amp;fit=clip" sizes="(min-width: 1466px) 754px, (max-width: 599px) 100vw, (min-width: 600px) 600px, 237px" srcset="https://images.theconversation.com/files/193000/original/file-20171102-26448-1rj3q51.jpg?ixlib=rb-1.1.0&amp;q=45&amp;auto=format&amp;w=600&amp;h=375&amp;fit=crop&amp;dpr=1 600w, https://images.theconversation.com/files/193000/original/file-20171102-26448-1rj3q51.jpg?ixlib=rb-1.1.0&amp;q=30&amp;auto=format&amp;w=600&amp;h=375&amp;fit=crop&amp;dpr=2 1200w, https://images.theconversation.com/files/193000/original/file-20171102-26448-1rj3q51.jpg?ixlib=rb-1.1.0&amp;q=15&amp;auto=format&amp;w=600&amp;h=375&amp;fit=crop&amp;dpr=3 1800w, https://images.theconversation.com/files/193000/original/file-20171102-26448-1rj3q51.jpg?ixlib=rb-1.1.0&amp;q=45&amp;auto=format&amp;w=754&amp;h=471&amp;fit=crop&amp;dpr=1 754w, https://images.theconversation.com/files/193000/original/file-20171102-26448-1rj3q51.jpg?ixlib=rb-1.1.0&amp;q=30&amp;auto=format&amp;w=754&amp;h=471&amp;fit=crop&amp;dpr=2 1508w, https://images.theconversation.com/files/193000/original/file-20171102-26448-1rj3q51.jpg?ixlib=rb-1.1.0&amp;q=15&amp;auto=format&amp;w=754&amp;h=471&amp;fit=crop&amp;dpr=3 2262w" alt="" /><figcaption><em><span class="caption">Herpes blisters.</span> <span class="attribution"><a class="source" href="https://www.shutterstock.com/download/confirm/317192864?src=pkZUIXuzGEd2PmbqE8wMGA-1-1&amp;size=medium_jpg" target="_blank" rel="noopener">Cherries/Shutterstock</a></span></em></figcaption></figure> <p><strong>An old problem</strong></p> <p>Microbiologists have known about the link between beauty products and pathogens since the mid-1940s when talcum powder contaminated with <em>Clostridium tetani</em> bacteria <a href="https://www.omicsonline.org/open-access/comparative-microbiological-study-between-traditional-and-modern-cosmetics-in-saudi-arabia-2329-6674-1000146.pdf" target="_blank" rel="noopener">caused the death of a newborn baby</a>. Since the 1960s, contamination linked to other opportunistic pathogens, including <a href="https://www.omicsonline.org/open-access/comparative-microbiological-study-between-traditional-and-modern-cosmetics-in-saudi-arabia-2329-6674-1000146.php?aid=71067" target="_blank" rel="noopener"><em>Salmonella</em>, <em>Klebsiella pneumoniae</em> and <em>Pseudomonas aeruginosa</em></a>, has been reported by microbiologists across the globe.</p> <p>Cosmetic products contain preservatives to help slow down the growth of microbes, but they can become contaminated if people use non-sterile applicators or fingers to apply products, or if the products are poorly handled and stored; for example, products stored in warm and humid or damp conditions such as the bathroom.</p> <p>Makeup brushes also have the potential to act as suitable homes for bacteria to thrive. Often, beauty blenders and brushes are dampened to help the application of eyeshadows or foundation. But this environment has the potential to promote rapid bacterial growth.</p> <p>In 2015, it was reported that a <a href="http://www.medicaldaily.com/mrsa-bacteria-borrowed-makeup-brush-paralyzes-27-year-old-woman-328836" target="_blank" rel="noopener">27-year-old Australian woman became paralysed after contracting an MRSA infection</a> that attacked her spine. She used a brush to apply makeup that belonged to a friend who had a <em>Staphylococcus</em> infection on her face, and became contaminated with the organism.</p> <p><em>Staphylococcus</em> is a common bacteria that doesn’t typically cause harm and lives on the skin or in the nose. However, MRSA (Methicillin-resistant Staphylococcus aureus) is an antibiotic-resistant strain of <em>Staphylococcus.</em></p> <p><strong>Irreversible blindness</strong></p> <p>Mascara wands and eyeliners not only beautify the eyes, but can cause irritation and conjunctivitis, caused by both bacteria and viruses, including herpes simplex. Studies have revealed that <a href="https://www.researchgate.net/publication/18171778_Microbial_Contamination_in_Ocular_Cosmetics" target="_blank" rel="noopener">43% of eyeliners and mascara wands contain contaminants</a>. I know many friends who have been left with a “pink eye” after sharing mascara or using ancient mascara that has been sitting in their makeup bags.</p> <p>Symptoms of pink eye include redness, watery discharge and, in extreme cases, irreversible blindness.</p> <figure class="align-center "><img src="https://images.theconversation.com/files/193002/original/file-20171102-26478-159by18.jpg?ixlib=rb-1.1.0&amp;q=45&amp;auto=format&amp;w=754&amp;fit=clip" sizes="(min-width: 1466px) 754px, (max-width: 599px) 100vw, (min-width: 600px) 600px, 237px" srcset="https://images.theconversation.com/files/193002/original/file-20171102-26478-159by18.jpg?ixlib=rb-1.1.0&amp;q=45&amp;auto=format&amp;w=600&amp;h=425&amp;fit=crop&amp;dpr=1 600w, https://images.theconversation.com/files/193002/original/file-20171102-26478-159by18.jpg?ixlib=rb-1.1.0&amp;q=30&amp;auto=format&amp;w=600&amp;h=425&amp;fit=crop&amp;dpr=2 1200w, https://images.theconversation.com/files/193002/original/file-20171102-26478-159by18.jpg?ixlib=rb-1.1.0&amp;q=15&amp;auto=format&amp;w=600&amp;h=425&amp;fit=crop&amp;dpr=3 1800w, https://images.theconversation.com/files/193002/original/file-20171102-26478-159by18.jpg?ixlib=rb-1.1.0&amp;q=45&amp;auto=format&amp;w=754&amp;h=534&amp;fit=crop&amp;dpr=1 754w, https://images.theconversation.com/files/193002/original/file-20171102-26478-159by18.jpg?ixlib=rb-1.1.0&amp;q=30&amp;auto=format&amp;w=754&amp;h=534&amp;fit=crop&amp;dpr=2 1508w, https://images.theconversation.com/files/193002/original/file-20171102-26478-159by18.jpg?ixlib=rb-1.1.0&amp;q=15&amp;auto=format&amp;w=754&amp;h=534&amp;fit=crop&amp;dpr=3 2262w" alt="" /><figcaption><em><span class="caption">Eyelashes trap dirt and bacteria.</span> <span class="attribution"><a class="source" href="https://commons.wikimedia.org/w/index.php?curid=608771" target="_blank" rel="noopener">Steve Jurvetson/Wikimedia Commons</a></span></em></figcaption></figure> <p>Lashes aren’t just there to make us look pretty, they serve to block out dirt and bacteria, and using products on the eyes can cause contamination of the product. With time, bacteria can build up in the cosmetic container increasing the risk of eye infection every time the product is used.</p> <p>If all of these horror stories tell us one thing, it’s stay away from sharing makeup products, both among your friends and especially in cosmetic stores. You just don’t know what infections other people could be carrying on their skin.</p> <p>Always keep your own cosmetic products clean and use single applicators where possible. You wouldn’t share your toothbrush with strangers, so why make an exception with your cosmetics?<img style="border: none !important; box-shadow: none !important; margin: 0 !important; max-height: 1px !important; max-width: 1px !important; min-height: 1px !important; min-width: 1px !important; opacity: 0 !important; outline: none !important; padding: 0 !important;" src="https://counter.theconversation.com/content/86635/count.gif?distributor=republish-lightbox-basic" alt="The Conversation" width="1" height="1" /></p> <p><em><a href="https://theconversation.com/profiles/amreen-bashir-419764" target="_blank" rel="noopener">Amreen Bashir</a>, Lecturer in Biomedical Science, <a href="https://theconversation.com/institutions/aston-university-1107" target="_blank" rel="noopener">Aston University</a></em></p> <p><em>This article is republished from <a href="https://theconversation.com" target="_blank" rel="noopener">The Conversation</a> under a Creative Commons license. Read the <a href="https://theconversation.com/is-it-safe-to-use-makeup-testers-in-cosmetics-stores-86635" target="_blank" rel="noopener">original article</a>.</em></p> <p><em>Image: Getty Images</em></p>

Beauty & Style

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Have you been storing eggs wrong your whole life?

<p>One thing is for sure, we’ve learned a ton of helpful kitchen hacks the past few months thanks to TikTok… Most recently, we learned that there is a right way and a wrong way to store your eggs. Here’s what we discovered:</p> <p><strong>This trick keeps your eggs super fresh</strong></p> <p>Besides focusing on getting a container of eggs home and into the fridge without breaking one, it turns out we should be paying a little more attention to how we’re storing them once we get home. According to TikTok user theshilohfarm, there is a right way when storing eggs… and it’s probably not how you’ve been doing it. Eggs should be stored with the pointed end down and the blunt, more rounded side facing up. Why? It will keep the yolk more centred inside the egg and will help your eggs stay fresh longer.</p> <p>One follower commented, “Just made me go into my fridge and check every egg in my container!” Same for us.</p> <p><strong>So, How does it work?</strong></p> <p>Turns out there is an air bubble at the blunt end of every egg. Air and bacteria enter the egg through the blunt end into the air sac located there. By storing eggs blunt end up, the pocket of air stays away from the yolk, which is far more likely to be contaminated by any bacteria that enters the egg than the non-bacteria friendly white. Now you know!</p> <p style="box-sizing: border-box; overflow-wrap: break-word; border: 0px; font-size: 16px; margin: 0px 0px 20px; outline: 0px; padding: 0px; vertical-align: baseline; line-height: 26px; color: #444444; background-color: #ffffff; font-family: Raleway, sans-serif, 'Helvetica Neue', Helvetica, Arial !important;"> </p>

Food & Wine

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Aldi customer gets trapped inside store

<p><em>Image: TikTok</em></p> <p>A customer has revealed how he became trapped inside his local Aldi store and had to be rescued by police.</p> <p>Sharing on Tiktok, the shopper said he and another person were perusing the aisles of a store in the US when staff accidentally locked them inside.</p> <p>In the video, the man claimed the store was meant to close at 9pm. However at 8.45pm, he was stunned to see that the doors had been deadbolted with no warning.</p> <p>“During the pandemic, ALDI closed early and the cashier neglected to make sure no customers were left in the store,” he said, adding the hashtag #youhadonejob.</p> <p>In the video, the TikTok user said he was forced to call police for help.</p> <p>“Oh my gosh, this is no s***,” he said in the video.</p> <p>“Check this out - I just got locked inside ALDI. It doesn’t close till 9pm. OMG.</p> <p>“Can anyone hear me? I’m locked in an ALDI. So I had to call 911 because the alarm was activated and I can’t get out.”</p> <p>He went on to say that he’d helped himself to a six-pack of beer and wine to pass the time. “I don’t have to worry about starving to death because there’s plenty of food and there’s also a bunch of alcohol on that rack,” he said.</p> <p>After enjoying some beer, he said: “Still waiting to be let out. Upgrading to wine since I feel like I own the place.”</p> <p>After a 30 minute wait, the shopper said police eventually arrived and arranged for a manager to open the door.</p> <p>“Thirty minutes and a bottle of wine later, help arrives.”</p> <p>The shopper’s video has since gone viral, attracting 4.5 million views more than 300,000 likes and comments.</p> <p>Most TikTok users were amused by the shopper’s experience.</p> <p>“Party at ALDI!” said one.</p> <p>Added another: “All the food and alcohol. And ALDI usually has blankets. I would have camped out and surprised the opener the next day!”</p>

Travel Trouble

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10 secrets for shopping healthier at the grocery store

<p><em>Image: Getty </em></p> <p><strong>When ‘healthy’ isn’t healthy</strong></p> <p>You probably know this, but food manufacturers don’t always have your best interests in mind when they’re selling you stuff. That’s why they pack sugar into ketchup and salad dressing, salt into soups, and extra chemicals into nearly everything. Arm yourself with these tips the next time you head out for a shop, and you can sidestep the worst foods.</p> <p><strong>Look for a short ingredient list</strong></p> <p>When you find a packaged food in the supermarket with a long list of ingredients on the label, just set it back on the shelf and look for a simpler version of the food. (We’re talking here about the ‘Ingredients’ part of the label. Nutrition Facts is another part; more about that later.) The truth is, many of those ingredients are various kinds of sugars and chemical additives, and they’re there to ‘enhance’ the looks, taste, or shelf-life of the food – not your health. While most of these additives aren’t explicitly harmful (although that’s an open question for some of those substances), they also aren’t good for you, either. So check the list of ingredients every time, recommends Dr Marion Nestle. Nestle says that a shorter ingredient list equals fewer added sweeteners and preservatives.</p> <p><strong>Think twice about ‘no cholesterol’ claims</strong></p> <p>The natural fat cholesterol occurs only in animal products (meat, fish, eggs, milk, and butter, for instance). So why do some plant-derived products claim in large letters that they contain no cholesterol? Because the food companies know that people care about their cholestersol levels, and they know that most people probably have forgotten or never knew that plants don’t contain any. Some of the offenders are cereal, bread, cookies, salad dressings, and, especially, oils and margarine. Oils are obviously fats, so the makers think you’ll be reassured to see that there’s no cholesterol in the corn oil, safflower oil, or olive oil. Next time you see the claim, just say to yourself, “Duh! It’s a plant product! Of course it doesn’t contain cholesterol.”</p> <p><strong>Learn what ‘organic’ really means</strong></p> <p>There’s considerable confusion about the use of the word ‘organic’ on food labels, so here’s some guidance: the organic label is earned through a certification process. “The term ‘organic’ is defined as a food or food product that hasn’t been produced using antibiotics, growth hormones, pesticides, petroleum-based fertilisers, or bioengineering,” says dietitian, Patricia Bannan.</p> <ul> <li>For organic fruits and vegetables, the Australian Certified Organic standard states that they must be grown and processed without the use of synthetic chemicals, fertilisers or GMO’s. Every step of process from paddock to plate must be audited according to the Organic Standard to be able to market a product using the sought-after organic logo.</li> <li>On meat, the organic seal means the animals may be fed only certified organic feed and no by-products of other animals. The animals can’t be given hormones or antibiotics. They must be allowed access to the outdoors and treated humanely.<br />All organic farms must keep records and be inspected by accredited inspectors. There isn’t enough organic food being produced to meet the demand for it, but its availability is increasing all the time. Many supermarkets now carry some organic food, and farmers’ markets, health food stores, and individual farms are good sources of organic food.</li> </ul> <p><strong>Be suspicious of natural labels</strong></p> <p>If you feel like the food labels ‘natural’ and ‘organic’ are pretty much interchangeable, well that’s exactly what food companies want you to think. But here’s the truth: Use of ‘natural’ on labels is a much more loosey-goosey affair than use of the term ‘organic.’ “Unlike ‘organic,’ the term ‘natural’ is not defined or regulated and does not have any set standards or requirements,” says Bannan. “A food labelled as ‘natural’ does not imply it is made with organic ingredients, or that the quality of its ingredients are better quality or more nutritious.”</p> <p>Although there’s no single set of requirements for products claiming to be natural, such labels are still supposed to be accurate. If, for example, meat is claimed to be natural because the animal was not fed antibiotics or hormones, the label should say that and it should be true. Farmers or food companies that use the ‘natural’ label are not subject to inspections as a condition of using the label. You just have to take their word for it.</p> <p><strong>Be wary of serving size</strong></p> <p>Many ‘Nutrition Facts’ labels are designed to make you think you’re getting fewer kilojoules than you really are. For example, labels list the nutrients on a per-serving basis. But be sure to check the ‘serving size’ and ‘serving per container’ lines.  The chocolate bar that most people would eat all by themselves in a single sitting may say that it contains two servings. If you saw “420 kilojoules” on the label, you must make a mental adjustment – you’re actually eating two servings, so you’re getting 840 kilojoules.</p> <p><strong>Use pocket calculator to compare items</strong></p> <p>A calculator is the best tool for helping you figure out what the food industry doesn’t want you to know – the actual value of the nutrients in the food you’re buying. For example, say you’re trying to find out which breakfast cereal is more nutritious, <em>MultiGrain Cheerios</em> or  <em>Mini-Wheats</em> (the original version). The Cheerios serving size is listed as one cup, but the Mini-Wheats serving is 25 biscuits. You can’t really open the box in the store to see how that stacks up against the one cup, so the only way to compare unit to unit is to use grams, which are listed on both packages. The 59-gram Mini-Wheats serving is almost twice the size of the 29-gram Cheerios, so you have to cut in half the nutrients listed on the Mini-Wheats label. Gram for gram, they have similar kilojoules, fibre, carbs, protein, and fat content.</p> <p><strong>Get the ‘whole’ story</strong></p> <p>Marketers know that nutrition-conscious shoppers are interested in whole grains these days. Don’t be deceived into buying a product that’s labelled ‘wheat bread,’ however. What you really want is ‘whole wheat’ or ‘whole grain’ bread. “Any bread made with wheat-based flour is considered to be wheat bread,” says Bannan. “The difference is that whole wheat flour is made by grinding together the entire wheat grain, made up of the bran, germ, and endosperm. Refined wheat flour grinds only the endosperm part of the grain, eliminating the fibre-rich bran, and micronutrient-rich germ.” Look for bread that lists ‘whole wheat’ or ‘whole grain’ as the first ingredient.</p> <p><strong>Don’t confuse cereal hype with facts</strong></p> <p>If you want a healthy breakfast cereal – not just one that just claims to be – ignore the large-type claims on the package and go right to the labels. Look for a brief list of ingredients with ideally a whole grain as the first ingredient, advises Nestle. Sugar should be near the bottom (or absent altogether – you can always add sugar yourself if necessary.) Then look at the per-serving nutrients on the nutrition label. Look for a cereal with a lot of fibre in each serving. Highly sweetened cereals, when fed regularly to young children, condition their taste for sugar at an early age, forming habits that are hard to break. Nestle says that most breakfast cereals are now processed and sugared to such a degree that “they might as well be cookies – low-fat cookies.”</p> <p><strong>Don’t get soaked for watery foods</strong></p> <p>Water is the magic ingredient in prepared foods, and if it’s first on the list of ingredients, that’s a clue that there’s a long list of additives to follow to give that water some taste and texture. You might not be surprised to see water at the top of the list of ingredients in soups. After all, soup does take a lot of water. Many salad dressings contain more water than anything else, and since oil and water don’t mix, it takes a bunch of additives to hold everything together. Water is cheap, so the food industry likes it.</p> <p><strong>Scan the can for MSG</strong></p> <p>MSG (monosodium glutamate) is a synthetic version of the flavour known as umami (the taste was named by a Japanese scientist). The flavour occurs naturally in some foods, including Parmesan cheese, soy sauce and mushrooms, and it’s a prominent part of Asian cooking. MSG went out of favour when it became associated with headaches and other unpleasant symptoms but the food industry still sneaks it in as a flavour enhancer. How to find it? Check out the ingredient list on the labels of prepared foods – on soups, for example. Keep reading, because it’s pretty far down on a long list (although if there is no MSG, that’s usually prominently mentioned at the top).</p> <p>MSG is sometimes listed under its own name but often under other names, among them “hydrolysed soy protein, autolysed yeast, and sodium caseinate, but these are not interchangeable names for MSG,” says Bannan.</p> <p>The latest research, however, suggests that there are benefits of MSG if individuals don’t have side effects from it. According to a study in <em>Neuropsychopharmacology</em>, for example, researchers evaluated changes in the brains of women after they consumed chicken broth with or without MSG. They found that added MSG lit up areas of the brain connected to satisfaction and better eating control.</p> <p>This article originally appeared on <a href="https://www.readersdigest.com.au/food-home-garden/10-secrets-for-shopping-healthier-at-the-grocery-store?pages=1">Readers Digest</a>.</p>

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