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Dave Hughes mugged by "big man" on Melbourne street

<p>Comedian Dave 'Hughesy' Hughes has shared an incident on air about a harrowing encounter he had while grabbing dinner in Melbourne for his family on a Tuesday night.</p> <p>The 52-year-old radio host recounted the incident during his appearance on 2DAY FM’s morning show, "Hughesy, Ed &amp; Erin", with fellow comedian and stand-in host, Kate Langbroek.</p> <p>Hughes explained that he had ridden his electric bike to a nearby takeaway restaurant close to his residence to order dinner for his family.</p> <p>Unfortunately, upon his arrival, he discovered that the restaurant he had in mind was closed. Frustrated by the situation, he took out his phone with the intention of calling his wife to discuss alternative dinner plans when, suddenly, his phone was snatched from his hand.</p> <p>While recalling the incident, Hughes expressed how startled he was, saying, "I’m on the bike, and I put my phone up to my ear, and then all of a sudden, someone grabs my phone out of my hand, just grabbed it, yes, stole my phone."</p> <p>He went on to describe the thief as a "big man" who appeared to be under the influence of drugs, suspecting him to be a "meth head": “I look and it’s a man, a big man, and he is off his nut. I’m gonna say he’s a meth head, you know what I'm talking about.”</p> <p>The assailant's erratic behaviour didn't end with the phone theft. Hughes continued, "He tries to talk into the phone and he goes, ‘You weren’t even talking to anyone.’ Like it was my fault, like I was pretending to make a phone call."</p> <p>Rather than pursuing the thief on his bike, Hughes resorted to shouting, "Give me my phone back!"</p> <p>The situation eventually deescalated as the man threw the phone to the ground and stumbled away, eventually confronting a nearby vehicle. "He just staggered off and basically attacked a car,” said Hughes.</p> <p>Langbroek criticised Hughes for not immediately contacting the police after the unsettling incident, expressing concern about tolerating such dysfunction in society.  “I know that we’re all like, that’s sort of how it rolls," she said, "but when you start accepting dysfunction like that, then dysfunction will rule.”</p> <p>Hughes, who had lost his driver's license the previous month due to a series of minor traffic violations that resulted in the loss of his accumulated points, had been relying on his electric bike for transportation. </p> <p><em>Image: 2DAY FM</em></p>

Legal

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Actor Richard Dreyfuss hits out at Lisa Wilkinson and The Project: “I was mugged”

<p>Actor Richard Dreyfuss has appeared on Nine’s <em>Today Extra</em> to hit back at Channel Ten’s <em>The Project</em>, after appearing on the show for an interview on Sunday night.</p> <p>The <em>Jaws</em> star read a prepared statement on <em>Today Extra</em> to address the moment <em>The Project</em> host Lisa Wilkinson questioned him about his experience of the #MeToo movement and the allegations of inappropriate sexual behaviour that he previously faced.</p> <p>In a five-minute speech, the 70-year-old actor claimed that producers had promised him “a light and friendly chat” about his appearance at the Supernova expos, saying that he felt misled when Wilkinson questioned him about sexual abuse in the movie industry.</p> <p style="text-align: center;"><img width="497" height="280" src="https://oversixtydev.blob.core.windows.net/media/7819308/2_497x280.jpg" alt="2 (93)"/></p> <p><em>Today Extra</em> co-hosts Sonia Kruger and David Campbell sat in silence as the actor delivered his speech about the TV interview, which he described as a “mugging”.</p> <p>Here is Richard Dreyfuss’ <em>Today Extra</em> statement in full:</p> <p><em>“I was mugged the other night in Sydney, Australia. Not by a petty thief but by the host and hostesses of a talk show called The Project. Kathleen Turner and I had been invited on the show to have a light, friendly chat about the autograph show we were participating in Sydney and then Perth. As that invitation to a specifically light and friendly chat was being repeated to us by two or three of the show’s staff, questions were prepared and entered into the teleprompters that could be referred to by Lisa Wilkinson and Hamish McDonald, two of the hosts.</em></p> <p><em>Light and friendly did not survive until the end of the first sentence. It was directed as a question to </em><em>Kathleen: Something about, ‘Has Hollywood changed in the last year in its treatment of men towards women?’ The second question was directed at me by Lisa.</em></p> <p><em>And just to put this in context, I had been named, I had been accused of sexual misconduct last November 7th. I was asked to remember something that had happened 30 years previously. It was apparently a flirtation that I was involved in and did not know was not consensual. And her question to me was, “Richard did you express your shame because you had worked at realising you had done something shameful or because you had been accused and caught out?”</em></p> <p><em>So why they had made such a point of repeating we were going to have a light and friendly chat while keeping their real questions so secret, I have no idea. But they never asked me to have the chat they wanted to have. I think I might have said “Yes” had they asked it in the proper tone of voice. Instead they chose to commit a breach of ethical behaviour, meant to be malignant and sly and known as wrong by every journalist in the world, unless you’re talking to someone who you’re trying to entrap because you think that he’s a murderer or a rapist.</em></p> <p><em>The behaviour of those through whom you get your news is the reason I’m here this morning. It is not about my alleged behaviour then, now, or ever. You can dismiss what I am saying now as I am being defensive or the television personalities involved will just continue to confuse what is right and what is wrong behaviour. I assure you that in my country, there is an enormous decay going on, an assault and drowning of this kind of trickery is going on every day. I would ask why would you want to emulate America at its worst? You should try to emulate America at its very famous best.</em></p> <p><em>I would also say that the reason that television hosts and hostesses don’t ask the right question is the same reason ours don’t. It’s that they have a contempt for their viewers and their guests. You should watch out for that. Because that’s where you’re getting your information. If America does no longer respect the Bill of rights, you should. Don’t go down with a sinking ship. That’s it.”</em></p> <p>At the end of the actor’s statement, Campbell and Kruger asked him to clarify his views on the #MeToo movement and his accusations of “trickery” against the Channel Ten show.</p> <p>“I have not answered how I feel about the #MeToo movement because there is no shape of a show that allows for a complex question to be asked and answered. Everything has been reduced to eight-second sound bytes. So, therefore, I will not talk about it under those circumstances. It requires an article or a book. And my life is, in fact, a book,” he said.</p> <p>A Network Ten spokesman has since refuted the actor’s claims, insisting that he and his publicists were informed about the line of questioning that he was to face.</p> <p><em>“The Project</em> rejects claims that Mr Dreyfuss was misled. In written correspondence with the Supanova publicist, an interview brief was provided three days prior which included the line of questioning <em>The Project</em> panel would put to both Richard Dreyfuss and Kathleen Turner,” Network Ten said in a statement to <a href="https://www.news.com.au/entertainment/tv/richard-dreyfuss-slams-lisa-wilkinson-and-the-project-i-was-mugged/news-story/8f2b076c154f0ce0066b057738e8d589" target="_blank"><strong><span style="text-decoration: underline;">news.com.au.</span></strong></a></p> <p>“This included a discussion about their appearances at Supanova but also that the panel would address the #MeToo campaign and Mr Dreyfuss’ behaviour towards women in decades past.</p> <p>“Given the public allegations made about Mr Dreyfuss, <em>The Project </em>would not have him on the program without addressing these issues and Mr Dreyfuss’ publicist was made aware of this.</p> <p>“At no stage did the program attempt to catch out or entrap Mr Dreyfuss and it was never the intention of <em>The Project</em> panel to offend him.”</p>

TV

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2-minute scrambled eggs in mug

<p>Welcome to easier morning with our handy shortcut to making scrambled eggs in less time than it takes to toast bread.</p> <p><strong><span style="text-decoration: underline;">Ingredients: </span></strong></p> <ul> <li>2 eggs</li> <li>2 tablespoon shredded cheese</li> <li>2 tablespoon milk</li> <li>Cooking spray</li> <li>Salt and pepper, to season</li> </ul> <p><strong><span style="text-decoration: underline;">Method: </span></strong></p> <p>1. Coat a microwave safe mug or dish with cooking spray. Add eggs and milk, whisking until mixed.</p> <p>2. Microwave on high for 45 seconds. Stir mixture. Microwave for a further 30 seconds longer until eggs are almost set. Top with shredded cheese and season with salt and pepper.</p> <p><em>Source: <a href="http://www.wherethecookiesare.com/2012/02/03/2-minute-scrambled-eggs/" target="_blank"><span style="text-decoration: underline;"><strong>Where the Cookies Are</strong></span></a></em><a href="http://www.wherethecookiesare.com/2012/02/03/2-minute-scrambled-eggs/"><br /></a></p> <p><strong>Related links:</strong></p> <p><span style="text-decoration: underline;"><em><strong><a href="/lifestyle/food-wine/2015/09/cheese-bacon-muffins/">Cheese and bacon muffins</a></strong></em></span></p> <p><span style="text-decoration: underline;"><em><strong><a href="/lifestyle/food-wine/2015/09/best-potatoes-to-use-when-cooking/">The best potatoes to use when cooking</a></strong></em></span></p> <p><span style="text-decoration: underline;"><em><strong><a href="/lifestyle/food-wine/2015/09/blueberry-yoghurt-granola-tarts/">Blueberry and yoghurt granola tarts</a></strong></em></span></p>

Food & Wine

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One minute lemon raspberry and yoghurt mug puddings

<p>Have a spare minute? Perfect for morning or afternoon tea, these lemon raspberry and yoghurt mug puddings are incredibly easy to make and very delicious!</p> <p><strong><span style="text-decoration: underline;">Serves:</span></strong> 1</p> <p><strong><span style="text-decoration: underline;">Ingredients:</span></strong></p> <ul> <li>1/4 cup self-raising flour</li> <li>2 teaspoons caster sugar</li> <li>1/4 cup milk</li> <li>2 teaspoons vegetable oil</li> <li>1 tablespoon lemon juice</li> <li>1/2 teaspoon lemon rind</li> <li>1 tablespoon fresh raspberries</li> <li>1/2 cup vanilla yoghurt, to serve</li> <li>Honey, to serve</li> </ul> <p><strong><span style="text-decoration: underline;">Method:</span></strong></p> <ol> <li>Whisk ingredients, except berries, and whisk together in a 250ml capacity tea cup or mug.</li> <li>Sprinkle with berries.</li> <li>Microwave on high for a minute, or until the cake appears cooked through.</li> <li>Serve with vanilla yoghurt and a drizzle of honey.</li> </ol> <p>Have you tried a similar one minute recipe? What is your favourite type of pudding?</p> <p>Let us know in the comments below!</p> <p><em>Recipe courtesy of Legendairy – <a href="http://www.legendairy.com.au/recipes/the-dairy-kitchen-recipe-landing" target="_blank"><strong><span style="text-decoration: underline;">visit their site for more delicious food ideas.</span></strong></a></em></p> <p><em><strong>Have you ordered your copy of the Over60 cookbook, The Way Mum Made It, yet? Featuring 178 delicious tried-and-true recipes from you, the Over60 community, and your favourites that have appeared on the Over60 website, <a href="https://shop.abc.net.au/products/way-mum-made-it-pbk" target="_blank"><span style="text-decoration: underline;">head to the abcshop.com.au to order your copy now</span></a>.</strong></em></p> <p><strong>Related links:</strong></p> <p><a href="/lifestyle/food-wine/2016/05/mini-banoffee-pies/"><span style="text-decoration: underline;"><em><strong>Mini banoffee pies</strong></em></span></a></p> <p><a href="http://www.oversixty.co.nz/lifestyle/food-wine/2016/05/carrot-cake-muffins/"><span style="text-decoration: underline;"><em><strong>Carrot cake muffins</strong></em></span></a></p> <p><a href="/lifestyle/food-wine/2016/03/gluten-free-fruit-muffins/"><span><em><strong>Gluten-free fruit muffins</strong></em></span></a></p>

Food & Wine

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Salted caramel cake in a mug

<p>If you love caramel and cake but don’t like to wait, you find this easy salted caramel mug cake irresistible.</p><p><strong><span style="text-decoration: underline;">Ingredients:</span></strong></p><ul><li>3 tablespoons of butter</li><li>1 egg</li><li>3 tablespoons of milk</li><li>4 tablespoons of flour</li><li>3 tablespoons of brown sugar</li><li>½ teaspoon of bi-carb soda</li><li>½ teaspoon of salt</li><li>2 tablespoons of <span style="text-decoration: underline;"><strong><a href="/lifestyle/food-wine/2015/04/salted-caramel-sauce" target="_blank">salted caramel sauce</a></strong></span></li></ul><p><strong><span style="text-decoration: underline;">Method: </span></strong></p><p>1. Add butter to mug and melt in microwave.</p><p>2. Add egg and milk and whisk together.</p><p>3. Add flour, sugar, bi-carb soda, and salt, stirring until mixed thoroughly.</p><p>4. Add one tablespoon of caramel sauce, without stirring.</p><p>5. Microwave for 1 minute or until cooked to your liking.</p><p>6. Top with remaining salted caramel.</p><p><strong>Related links:&nbsp;</strong></p><p><span style="text-decoration: underline;"><strong><em><a href="/lifestyle/food-wine/2015/07/chocolate-mug-cake/">Chocolate cake in a mug</a></em></strong></span></p><p><span style="text-decoration: underline;"><a href="/lifestyle/food-wine/2015/10/mug-chocolate-chip-cookie/"><strong>Chocolate chip cookie in a mug</strong></a></span></p><p><span style="text-decoration: underline;"><strong><a href="/lifestyle/food-wine/2015/10/microwave-cinnamon-roll/">Microwave cinnamon roll</a></strong></span></p>

Food & Wine

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Chocolate chip cookie in a mug

<p>This chocolate chip cookie in a mug is so easy to make, the hardest part will be resisting.</p><p><strong><span style="text-decoration: underline;">Ingredients: </span></strong></p><ul><li>1 tablespoon of butter</li><li>1 tablespoon of sugar</li><li>1 tablespoon of brown sugar</li><li>½ teaspoon of vanilla extract</li><li>1/8 teaspoon of salt</li><li>1 egg yolk</li><li>3 tablespoons of flour</li><li>2 tablespoons of chocolate chips</li></ul><p><strong><span style="text-decoration: underline;">Method: </span></strong></p><p>1. Melt butter in microwave.</p><p>2. Add sugar, vanilla and salt and mix.</p><p>3. Add egg yolk, whisking with a fork.</p><p>4. Fold in flour and chocolate chips.</p><p>5. Microwave for 40 to 50 seconds.</p><p><em>Image source: <a href="http://www.thecomfortofcooking.com/" target="_blank"><span style="text-decoration: underline;"><strong>The Comfort of Cooking</strong></span></a></em></p><p><strong>Related links:</strong></p><p><em><strong><a href="/lifestyle/food-wine/2015/07/chocolate-fondants/"><span style="text-decoration: underline;">Chocolate fondants</span></a></strong></em></p><p><em><strong><a href="/lifestyle/food-wine/2015/08/chocolate-chip-muffins/"><span style="text-decoration: underline;">Chocolate chip muffins</span></a></strong></em></p><p><em><strong><a href="/lifestyle/food-wine/2015/07/chocolate-mug-cake/"><span style="text-decoration: underline;">Chocolate cake in a mug</span></a></strong></em></p>

Food & Wine

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Egg fried rice mug

<p>Looking for a quick and satisfying meal? Look no further than this egg fried rice that’s cooked entirely in the microwave!</p><p><strong><span style="text-decoration: underline;">Ingredients:</span></strong><span style="text-decoration: underline;"><br></span></p><ul><li>1 cup microwavable rice</li><li>2 tablespoon peas</li><li>2 tablespoon chopped red capsicum</li><li>½ spring onion, chopped</li><li>Pinch of bean sprouts</li><li>Pinch of shredded purple cabbage</li><li>1 egg</li><li>1 tablespoon soy sauce</li><li>½ teaspoon sesame oil</li><li>½ teaspoon onion powder</li><li>¼ teaspoon five spice powder</li></ul><p><strong><span style="text-decoration: underline;">Method:</span></strong></p><ol><li>Place rice in a large mug and cover with cling film. Using a knife, puncture one or two small holes through the film. Microwave the rice for 1 minute.</li><li>Add in the vegetables and cover the mug with cling film, and microwave for another minute.</li><li>In the meantime, beat the egg and mix in soy sauce, sesame oil, onion powder, and five spice powder. Pour the egg mixture into the mug, and mix well.</li><li>Cover the mug with cling film again, and microwave for another 35 to 40 seconds. Take the mug out of the microwave, and give everything a stir. The egg should look fully cooked. Let the fried rice stand for a minute before serving.</li></ol><p><em>Source: <a href="http://healthynibblesandbits.com/egg-fried-rice-mug/"><span style="text-decoration: underline;"><strong>Healthy Nibbles and Bits</strong></span></a></em></p><p><strong>Related links:</strong>&nbsp;</p><p><span style="text-decoration: underline;"><em><strong><a href="/lifestyle/food-wine/2015/09/homemade-macaroni-and-cheese/">Homemade macaroni and cheese</a></strong></em></span></p><p><em><strong><span style="text-decoration: underline;"><a href="/lifestyle/food-wine/2015/07/lentil-stew/">Easy lentil stew</a></span></strong></em></p><p><em><strong><span style="text-decoration: underline;"><a href="/lifestyle/food-wine/2015/06/simple-tabouli-salad/">Simple tabouli salad</a></span></strong></em></p>

Food & Wine

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Egg fried rice mug

<p>Looking for a quick and satisfying meal? Look no further than this egg fried rice that’s cooked entirely in the microwave!</p><p><strong><span style="text-decoration: underline;">Ingredients:</span></strong><span style="text-decoration: underline;"><br></span></p><ul><li>1 cup microwavable rice</li><li>2 tablespoon peas</li><li>2 tablespoon chopped red capsicum</li><li>½ spring onion, chopped</li><li>Pinch of bean sprouts</li><li>Pinch of shredded purple cabbage</li><li>1 egg</li><li>1 tablespoon soy sauce</li><li>½ teaspoon sesame oil</li><li>½ teaspoon onion powder</li><li>¼ teaspoon five spice powder</li></ul><p><strong><span style="text-decoration: underline;">Method:</span></strong></p><ol><li>Place rice in a large mug and cover with cling film. Using a knife, puncture one or two small holes through the film. Microwave the rice for 1 minute.</li><li>Add in the vegetables and cover the mug with cling film, and microwave for another minute.</li><li>In the meantime, beat the egg and mix in soy sauce, sesame oil, onion powder, and five spice powder. Pour the egg mixture into the mug, and mix well.</li><li>Cover the mug with cling film again, and microwave for another 35 to 40 seconds. Take the mug out of the microwave, and give everything a stir. The egg should look fully cooked. Let the fried rice stand for a minute before serving.</li></ol><p><em>Source: <a href="http://healthynibblesandbits.com/egg-fried-rice-mug/"><span style="text-decoration: underline;"><strong>Healthy Nibbles and Bits</strong></span></a></em></p><p><strong>Related links:</strong>&nbsp;</p><p><span style="text-decoration: underline;"><em><strong><a href="/lifestyle/food-wine/2015/09/homemade-macaroni-and-cheese/">Homemade macaroni and cheese</a></strong></em></span></p><p><em><strong><span style="text-decoration: underline;"><a href="/lifestyle/food-wine/2015/07/lentil-stew/">Easy lentil stew</a></span></strong></em></p><p><em><strong><span style="text-decoration: underline;"><a href="/lifestyle/food-wine/2015/06/simple-tabouli-salad/">Simple tabouli salad</a></span></strong></em></p>

Food & Wine

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French toast in a mug

<p>French toast for one has never been easier to make. Whether for breakfast or a naughty midnight snack, you’ll love this recipe.</p><p><strong><span style="text-decoration: underline;">Ingredients:</span></strong></p><ul><li>1-2 pieces of (any) bread</li><li>Butter, to grease</li><li>1 egg</li><li>3 tablespoons of milk</li><li>1 teaspoon of cinnamon</li><li>Maple syrup</li></ul><p><strong><span style="text-decoration: underline;">Method: </span></strong></p><p>1. Cut pieces of bread into cubes.</p><p>2. Grease inside of mug with butter.</p><p>3. Place bread in mug.</p><p>4. In a bowl add egg, milk and cinnamon and mix.</p><p>5. Pour into your mug on top of the bread and let it soak in.</p><p>6. Microwave for one to one and a half minutes until cooked.</p><p>7. Top with syrup and enjoy.</p><p>Photo source: <a href="http://www.prettyprudent.com"><span style="text-decoration: underline;"><strong>Pretty Prudent&nbsp;</strong></span></a></p><p><strong>Related links:</strong></p><p><em><strong><a href="/lifestyle/food-wine/2015/07/french-toast-sticks/"><span style="text-decoration: underline;">French toast sticks</span></a></strong></em></p><p><em><strong><a href="/lifestyle/food-wine/2015/07/choc-pancakes/"><span style="text-decoration: underline;">Triple chocolate pancakes</span></a></strong></em></p><p><em><strong><a href="/lifestyle/food-wine/2015/08/french-croissants/"><span style="text-decoration: underline;">Classic French croissants</span></a></strong></em></p>

Food & Wine

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Blueberry muffin in a mug

<p>Craving blueberry muffins but can’t be bothered with the mess? This single serving, super easy microwave blueberry muffin is for you.</p> <p><strong><span style="text-decoration: underline;">Serves:</span> </strong>1</p> <p><strong><span style="text-decoration: underline;">Ingredients:</span></strong></p> <ul> <li>¼ cup of flour</li> <li>1 tablespoon of sugar</li> <li>1/8 teaspoons of bi-carb soda</li> <li>3 tablespoons of milk</li> <li>1 tablespoon of melted coconut oil</li> <li>A dozen blueberries</li> </ul> <p><em>Topping</em></p> <ul> <li>1 tablespoon of flour</li> <li>1 tablespoon of sugar</li> <li>1 tablespoon of melted coconut oil</li> </ul> <p><strong><span style="text-decoration: underline;">Method:</span></strong></p> <ol> <li>In a mug, mix flour, bi-carb soda and sugar.</li> <li>Add milk and coconut oil and stir.</li> <li>Add berries.</li> <li>Topping: In a separate container, combine coconut oil, flour and sugar.</li> <li>Sprinkle on top of blueberries.</li> <li>Microwave for one and half minutes.</li> <li>Let cool. Bon appetite!</li> </ol> <p><strong>Related links:</strong></p> <p><span style="text-decoration: underline;"><em><strong><a href="/lifestyle/food-wine/2015/09/apple-oat-muffins/">Apple and oat muffins</a></strong></em></span></p> <p><span style="text-decoration: underline;"><em><strong><a href="/lifestyle/food-wine/2015/08/chocolate-chip-muffins/">Chocolate chip muffins</a></strong></em></span></p> <p><span style="text-decoration: underline;"><em><strong><a href="/lifestyle/food-wine/2015/07/chocolate-mug-cake/">Chocolate cake in a mug</a></strong></em></span></p>

Food & Wine

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